We Heart Japan Benefit in Philadelphia

Published in Press

Some press for the March 28, 2011 We Heart Japan Benefit in Philadelphia:

citypaper: “The March 11 earthquake and tsunami that devastated Japan spurred Moorman to do more than just cut a check to the Red Cross: on Mon., March 28, she will cook a five-course, Japanese-inspired menu accompanied by cocktails devised by mixmasters extraordinaire Phoebe Esmon and Christian Gaal.”

Zagat Buzz: “On March 28, join chef Akiko Moorman (soon-to-open Speck), mixologists Phoebe Esmon and Christian Gaal (Noble American Cookery) and hosts Aaron Matzkin and Dean Kitagawa (of the upcoming Rotisseur) for a five-course Japanese-inspired dinner benefiting the Red Cross’ efforts in Japan.”

The Feast: A video preview of the menu’s Blue Crab Red Miso Soup!

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